แสดงข้อมูลผลงานตีพิมพ์ อ้างอิงจากฐาน pubswatch.psu.ac.th (*คลิก GO ทุกครั้งหากกำหนดการค้นใหม่)
| ลำดับ | รายละเอียดผลงาน | ||
|---|---|---|---|
| 1 | Issuriya A., Wetchakul P., Limsuwan S., Jiwpraditkul S., Jaisamut P., Kaewmanee T., Goon J. and Sanpinit S. (2025). Anti-hyperglycemic and toxicological effects of a traditional polyherbal formulation, Athamathurot, used at Bantakhun hospital, Thailand. Journal of Agriculture and Food Research, 19 Cited: 0 doi: https://doi.org/10.1016/j.jafr.2025.101741 | ||
| 2 | Ongsuwan N., and Chotisuwan S. (2025). Application of Waste Bovine Bone-derived Hydroxyapatite to Biodegradable Coatings for Paper-based Food Packaging. Applied Science and Engineering Progress, 18(2) Cited: 0 doi: https://doi.org/10.14416/j.asep.2024.10.015 | ||
| 3 | Hawae F., Pinkaew S. and Pakdeechanuan P. (2025). Effects of calcium on physical properties and Fourier-transformed infrared spectra of raw and sterilized goat milk. Food Research, 9(1), 126-132. Cited: 0 doi: https://doi.org/10.26656/fr.2017.9(1).023 | ||
| 4 | Limsuwan S., Awaeloh N., Na-Phatthalung P., Kaewmanee T. and Chusri S. (2025). Exploring Antioxidant Properties of Standardized Extracts from Medicinal Plants Approved by the Thai FDA for Dietary Supplementation. Nutrients, 17(5) Cited: 0 doi: https://doi.org/10.3390/nu17050898 | ||
| 5 | Matsathit U., Sermwittayawong D., and Khimmaktong W. (2025). Glucan-rich polysaccharides obtained from split gill mushroom [Schizophyllum commune (Fr.)] ameliorate hyperglycemia by enhancing insulin and GLUT2 pancreas in type 2 diabetic rats. Histology and Histopathology, 40(2), 191-203. Cited: 0 doi: https://doi.org/10.14670/HH-18-784 | ||
| 6 | Awaeloh N., Limsuwan S., Na-Phatthalung P., and Chusri S. (2025). Novel Development and Sensory Evaluation of Extruded Snacks from Unripe Banana (Musa ABB cv. Kluai ‘Namwa’) and Rice Flour Enriched with Antioxidant-Rich Curcuma longa Microcapsules. Foods, 14(2) Cited: 0 doi: https://doi.org/10.3390/foods14020205 | ||
| 7 | , Maneesri J., Kaewmanee T., Panphon S., Masniyom P. and Wangtueai S. (2025). Optimization of Soymilk Fermentation Supplemented with Coconut Protein by Lactobacillus plantarum TISTR2084. Trends in Sciences, 22(3) Cited: 0 doi: https://doi.org/10.48048/tis.2025.9122 | ||
| 8 | Komolkriengkrai M., Matsathit U., Sirinupong N. and Khimmaktong W. (2025). The effectiveness of edible bird's nest in lowering VEGF, CD31, and PDGFR-? levels in diabetic retinopathy in rats with type 1 diabetes. Histology and histopathology, 40(5), 669-678. Cited: 0 doi: https://doi.org/10.14670/HH-18-825 | ||
| 9 | Komolkriengkrai M., Matsathit U., Jangchart R., Sirinupong N., Radenahmad N. and Khimmaktong W. (2025). The efficacy of an edible bird's nest in the restoration and enhancement of kidney glomeruli and peritubular capillaries in induced diabetic rats by increasing TGF-? and CD 31. Functional Foods in Health and Disease, 15(5), 241-256. Cited: 0 doi: https://doi.org/10.31989/ffhd.v15i5.1591 | ||
| รวม Scopus 9 รายการ 0 citations | |||
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