แสดงข้อมูลผลงานตีพิมพ์ อ้างอิงจากฐาน pubswatch.psu.ac.th (*คลิก GO ทุกครั้งหากกำหนดการค้นใหม่)
| ลำดับ | รายละเอียดผลงาน | ||
|---|---|---|---|
| 1 | Detarun, P., Wichienchot, S., Siripongvutikorn, S., Utaipan, T., Samakradhamrongthai, RS., Wittaya, T., Punvichai, T. and Naher, J. (2025). Nutraceutical potential of modified Thai red curry paste: antioxidant, anti-inflammatory, and gut microbiota modulation. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 60(1) Cited: 0 doi: https://doi.org/10.1093/ijfood/vvae059 | ||
| 2 | Siripongvutikorn, S., Pumethakul, K., Yupanqui, CT., Seechamnanturakit, V., Detarun, P., Utaipan, T., Sirinupong, N., Chansuwan, W., Wittaya, T. and Samakradhamrongthai, RS. (2024). Antioxidant and Nitric Oxide Inhibitory Activity of the Six Most Popular Instant Thai Curries. FOODS, 13(2) Cited: 2 doi: https://doi.org/10.3390/foods13020178 | ||
| 3 | Tohteb, A., Kaewmanee, T., Boonyanuphong, P. and Utaipan, T. (2024). Cytoprotection Against Oxidative Damage by Bioaccessible Fraction of Unripe Musa balbisiana Fruit Extract in An Intestinal-like Epithelial Cell Model. CHIANG MAI JOURNAL OF SCIENCE, 51(5) Cited: 0 doi: https://doi.org/10.12982/CMJS.2024.081 | ||
| 4 | Boonyanuphong, P., Utaipan, T., Tongkeaw, P. and Konthapakdee, N. (2024). Functional food potential: pre-gelatinized banana flour blended with peel powder to regulate glucose absorption in caco-2 cells intestinal model. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 18(12), 9695-9707. Cited: 0 doi: https://doi.org/10.1007/s11694-024-02882-3 | ||
| 5 | Siripongvutikorn, S., Pumethakul, K., Yupanqui, CT., Seechamnanturakit, V., Detarun, P., Utaipan, T., Sirinupong, N., Chansuwan, W., Wittaya, T. and Samakradhamrongthai, RS. (2024). Phytochemical Profiling and Antioxidant Activities of the Most Favored Ready-to-Use Thai Curries, Pad-Ka-Proa (Spicy Basil Leaves) and Massaman. FOODS, 13(4) Cited: 2 doi: https://doi.org/10.3390/foods13040582 | ||
| 6 | Jansakun, C., Chulrik, W., Hata, J., Utaipan, T., Pabuprapap, W., Supaweera, N., Mueangson, O., Suksamrarn, A. and Chunglok, W. (2023). Trihydroxyxanthones from the heartwood of Maclura cochinchinensis modulate M1/M2 macrophage polarisation and enhance surface TLR4. INFLAMMOPHARMACOLOGY, 31(1), 529-541. Cited: 0 doi: https://doi.org/10.1007/s10787-022-01121-9 | ||
| 7 | Rakhman, SA., Utaipan, T., Pakhathirathien, C. and Khummueng, W. (2022). Metal and Metal Oxide Nanoparticles from Mimusops elengi Linn. Extract: Green Synthesis, Antioxidant Activity, and Cytotoxicity. SAINS MALAYSIANA, 51(9), 2857-2871. Cited: 2 doi: https://doi.org/10.17576/jsm-2022-5109-10 | ||
| 8 | Jansakun, C., Chulrik, W., Chaichompoo, W., Yotmanee, P., Lehboon, K., Chunglok, W., Sattayakhom, A., Hiransai, P., Kamdee, K., Utaipan, T., Suksamrarn, A. and Chunglok, W. (2021). 1,7-Bis(4-hydroxy-3-methoxyphenyl)-1,4,6-heptatrien-3-one alleviates lipopolysaccharide-induced inflammation by targeting NF-?B translocation in murine macrophages and it interacts with MD2 in silico. MOLECULAR MEDICINE REPORTS, 23(3) Cited: 3 doi: https://doi.org/10.3892/mmr.2021.11848 | ||
| 9 | Utaipan, T., Boonyanuphong, P., Chuprajob, T., Suksamrarn, A. and Chunglok, W. (2020). A trienone analog of curcumin, 1,7-bis(3-hydroxyphenyl)-1,4,6-heptatrien-3-one, possesses ROS- and caspase-mediated apoptosis in human oral squamous cell carcinoma cells in vitro. APPLIED BIOLOGICAL CHEMISTRY, 63(1) Cited: 15 doi: https://doi.org/10.1186/s13765-020-0491-8 | ||
| 10 | Etae, N., Wamae, Y., Khummueng, W., Utaipan, T. and Ruangrak, E. (2020). Effects of artificial light sources on growth and phytochemicals content in green oak lettuce. HORTICULTURA BRASILEIRA, 38(2), 204-210. Cited: 1 doi: https://doi.org/10.1590/S0102-053620200213 | ||
| 11 | Dhar, R., Kimseng, R., Chokchaisiri, R., Hiransai, P., Utaipan, T., Suksamrarn, A. and Chunglok, W. (2018). 2?,4-Dihydroxy-3?,4?,6?-trimethoxychalcone from Chromolaena odorata possesses anti-inflammatory effects via inhibition of NF-?B and p38 MAPK in lipopolysaccharide-activated RAW 264.7 macrophages. IMMUNOPHARMACOLOGY AND IMMUNOTOXICOLOGY, 40(1), 43-51. Cited: 25 doi: https://doi.org/10.1080/08923973.2017.1405437 | ||
| 12 | Utaipan, T., Suksamrarn, A., Kaemchantuek, P., Chokchaisiri, R., Stremmel, W., Chamulitrat, W. and Chunglok, W. (2018). Diterpenoid trigonoreidon B isolated from Trigonostemon reidioides alleviates inflammation in models of LPS-stimulated murine macrophages and inflammatory liver injury in mice. BIOMEDICINE & PHARMACOTHERAPY, 101, 961-971. Cited: 15 doi: https://doi.org/10.1016/j.biopha.2018.02.144 | ||
| 13 | Horvatova, A., Utaipan, T., Otto, AC., Zhang, YL., Gan-Schreier, H., Pavek, P., Pathil, A., Stremmel, W. and Chamulitrat, W. (2018). Ursodeoxycholyl lysophosphatidylethanolamide negatively regulates TLR-mediated lipopolysaccharide response in human THP-1-derived macrophages. EUROPEAN JOURNAL OF PHARMACOLOGY, 825, 63-74. Cited: 4 doi: https://doi.org/10.1016/j.ejphar.2018.02.030 | ||
| รวม WoS/ISI 13 รายการ 69 citations | |||
| ลำดับ | รายละเอียดผลงาน | ||
|---|---|---|---|
| 1 | Detarun P., Wichienchot S., Siripongvutikorn S., Utaipan T., Samakradhamrongthai R., Wittaya T., Punvichai T. and Naher J. (2025). Nutraceutical potential of modified Thai red curry paste: antioxidant, anti-inflammatory, and gut microbiota modulation. International Journal of Food Science and Technology, 60(1) Cited: 0 doi: https://doi.org/10.1093/ijfood/vvae059 | ||
| 2 | Siripongvutikorn S., Pumethakul K., Yupanqui C., Seechamnanturakit V., Detarun P., Utaipan T., Sirinupong N., Chansuwan W., Wittaya T. and Samakradhamrongthai R. (2024). Antioxidant and Nitric Oxide Inhibitory Activity of the Six Most Popular Instant Thai Curries. Foods, 13(2) Cited: 0 doi: https://doi.org/10.3390/foods13020178 | ||
| 3 | Tohteb A., Kaewmanee T., Boonyanuphong P. and Utaipan T. (2024). Cytoprotection Against Oxidative Damage by Bioaccessible Fraction of Unripe Musa balbisiana Fruit Extract in An Intestinal-like Epithelial Cell Model. Chiang Mai Journal of Science, 51(5) Cited: 0 doi: https://doi.org/10.12982/CMJS.2024.081 | ||
| 4 | Etae N., Utaipan T., Ruangrak E. and Treewanjutha W. (2024). Effect of artificial light sources on the growth of green oak lettuce (Lactuca sativa L.) grown in plant factories. Journal of Applied and Natural Science, 16(3), 1376-1382. Cited: 0 doi: https://doi.org/10.31018/jans.v16i3.5513 | ||
| 5 | Boonyanuphong P., Utaipan T., Tongkeaw P. and Konthapakdee N. (2024). Functional food potential: pre-gelatinized banana flour blended with peel powder to regulate glucose absorption in caco-2 cells intestinal model. Journal of Food Measurement and Characterization Cited: 0 doi: https://doi.org/10.1007/s11694-024-02882-3 | ||
| 6 | Siripongvutikorn S., Pumethakul K., Yupanqui C., Seechamnanturakit V., Detarun P., Utaipan T., Sirinupong N., Chansuwan W., Wittaya T. and Samakradhamrongthai R. (2024). Phytochemical Profiling and Antioxidant Activities of the Most Favored Ready-to-Use Thai Curries, Pad-Ka-Proa (Spicy Basil Leaves) and Massaman. Foods, 13(4) Cited: 0 doi: https://doi.org/10.3390/foods13040582 | ||
| 7 | Khawsung T., Utaipan T. and Treewanjutha W. (2024). Smartphone-Based Spectrophotometer for Facile and Fast Determination of Lipid Peroxidation in Local Fried Food. ASEAN Journal of Scientific and Technological Reports, 27(2), 79-89. Cited: 0 doi: https://doi.org/10.55164/ajstr.v27i2.252346 | ||
| 8 | Rakhman S., Utaipan T., Pakhathirathien C. and Khummueng W. (2022). Metal and Metal Oxide Nanoparticles from Mimusops elengi Linn. Extract: Green Synthesis, Antioxidant Activity, and Cytotoxicity. Sains Malaysiana, 51(9), 2857-2871. Cited: 0 doi: https://doi.org/10.17576/jsm-2022-5109-10 | ||
| 9 | Jansakun C., Chulrik W., Hata J., Utaipan T., Pabuprapap W., Supaweera N., Mueangson O., Suksamrarn A. and Chunglok W. (2022). Trihydroxyxanthones from the heartwood of Maclura cochinchinensis modulate M1/M2 macrophage polarisation and enhance surface TLR4. Inflammopharmacology Cited: 0 doi: https://doi.org/10.1007/s10787-022-01121-9 | ||
| 10 | Jansakun C., Chulrik W., Chaichompoo W., Yotmanee P., Lehboon K., Chunglok W., Sattayakhom A., Hiransai P., Kamdee K., Utaipan T., Suksamrarn A. and Chunglok W. (2021). 1,7-Bis(4-hydroxy-3-methoxyphenyl)-1,4,6-heptatrien-3-one alleviates lipopolysaccharide-induced inflammation by targeting NF-?B translocation in murine macrophages and it interacts with MD2 in silico. Molecular Medicine Reports, 23(3) Cited: 0 doi: https://doi.org/10.3892/MMR.2021.11848 | ||
| 11 | Utaipan T., Boonyanuphong P., Chuprajob T., Suksamrarn A. and Chunglok W. (2020). A trienone analog of curcumin, 1,7-bis(3-hydroxyphenyl)-1,4,6-heptatrien-3-one, possesses ROS- and caspase-mediated apoptosis in human oral squamous cell carcinoma cells in vitro. Applied Biological Chemistry, 63(1) Cited: 10 doi: https://doi.org/10.1186/s13765-020-0491-8 | ||
| 12 | Chulrik W., Jansakun C., Chaichompoo W., Hata J., Hiransai P., Chunglok W., Utaipan T., Suksamrarn A. and Chunglok W. (2020). Dehydrostephanine isolated from stephania venosa possesses anti-inflammatory activity in lipopolysaccharide-activated raw264.7 macrophages. Walailak Journal of Science and Technology, 17(7), 655-664. Cited: 1 | ||
| 13 | Etae N., Wamae Y., Khummueng W., Utaipan T. and Ruangrak E. (2020). Effects of artificial light sources on growth and phytochemicals content in green oak lettuce. Horticultura Brasileira, 38(2), 204-210. Cited: 0 doi: https://doi.org/10.1590/s0102-053620200213 | ||
| 14 | Dhar R., Kimseng R., Chokchaisiri R., Hiransai P., Utaipan T., Suksamrarn A. and Chunglok W. (2018). 2?,4-Dihydroxy-3?,4?,6?-trimethoxychalcone from Chromolaena odorata possesses anti-inflammatory effects via inhibition of NF-?B and p38 MAPK in lipopolysaccharide-activated RAW 264.7 macrophages. Immunopharmacology and Immunotoxicology, 40(1), 43-51. Cited: 13 doi: https://doi.org/10.1080/08923973.2017.1405437 | ||
| 15 | Utaipan T., Suksamrarn A., Kaemchantuek P., Chokchaisiri R., Stremmel W., Chamulitrat W. and Chunglok W. (2018). Diterpenoid trigonoreidon B isolated from Trigonostemon reidioides alleviates inflammation in models of LPS-stimulated murine macrophages and inflammatory liver injury in mice. Biomedicine and Pharmacotherapy, 101, 961-971. Cited: 13 doi: https://doi.org/10.1016/j.biopha.2018.02.144 | ||
| 16 | Utaipan T., Sattayakhom A., Prachongsai I., Charong N. and Chunglok W. (2018). Reduction of intracellular-reactive oxygen species and diminished mitogen-activated protein kinases (MAPKs) activation are associated with oral squamous cell carcinoma cell aggressiveness. Walailak Journal of Science and Technology, 15(2), 131-141. Cited: 1 | ||
| 17 | Horvatova A., Utaipan T., Otto A., Zhang Y., Gan-Schreier H., P?vek P., Pathil A., Stremmel W. and Chamulitrat W. (2018). Ursodeoxycholyl lysophosphatidylethanolamide negatively regulates TLR-mediated lipopolysaccharide response in human THP-1-derived macrophages. European Journal of Pharmacology, 825, 63-74. Cited: 2 doi: https://doi.org/10.1016/j.ejphar.2018.02.030 | ||
| 18 | Utaipan T., Athipornchai A., Suksamrarn A., Jirachotikoon C., Yuan X., Lertcanawanichakul M. and Chunglok W. (2017). Carbazole alkaloids from Murraya koenigii trigger apoptosis and autophagic flux inhibition in human oral squamous cell carcinoma cells. Journal of Natural Medicines, 71(1), 158-169. Cited: 23 doi: https://doi.org/10.1007/s11418-016-1045-6 | ||
| 19 | Kaemchantuek P., Chokchaisiri R., Prabpai S., Kongsaeree P., Chunglok W., Utaipan T., Chamulitrat W. and Suksamrarn A. (2017). Terpenoids with potent antimycobacterial activity against Mycobacterium tuberculosis from Trigonostemon reidioides roots. Tetrahedron, 73(12), 1594-1601. Cited: 16 doi: https://doi.org/10.1016/j.tet.2017.02.006 | ||
| 20 | Utaipan T., Otto A., Gan-Schreier H., Chunglok W., Pathil A., Stremmel W. and Chamulitrat W. (2017). Ursodeoxycholyl Lysophosphatidylethanolamide Protects Against CD95/FAS-Induced Fulminant Hepatitis. Shock, 48(2), 251-259. Cited: 4 doi: https://doi.org/10.1097/SHK.0000000000000831 | ||
| 21 | Deng X., Wang J., Jiao L., Utaipan T., Tuma-Kellner S., Schmitz G., Liebisch G., Stremmel W. and Chamulitrat W. (2016). IPLA2? deficiency attenuates obesity and hepatic steatosis in ob/ob mice through hepatic fatty-acyl phospholipid remodeling. Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids, 1861(5), 449-461. Cited: 23 doi: https://doi.org/10.1016/j.bbalip.2016.02.004 | ||
| 22 | Chunglok W., Utaipan T., Somchit N., Lertcanawanichakul M. and Sudjaroen Y. (2014). Antioxidant and antiproliferative activities of non-edible parts of selected tropical fruits. Sains Malaysiana, 43(5), 689-696. Cited: 20 | ||
| 23 | Somchit M., Changtam C., Kimseng R., Utaipan T., Lertcanawanichakul M., Suksamrarn A. and Chunglok W. (2014). Demethoxycurcumin from curcuma longa rhizome suppresses iNOS induction in an in vitro inflamed human intestinal mucosa model. Asian Pacific Journal of Cancer Prevention, 15(4), 1807-1810. Cited: 20 doi: https://doi.org/10.7314/APJCP.2014.15.4.1807 | ||
| รวม Scopus 23 รายการ 146 citations | |||
| ลำดับ | รายละเอียดผลงาน | ||
|---|---|---|---|
| 1 | Weeraya Khummueng; Selly Arvinda Rakhman; ธัญญรัศม์ อุทัยพันธ์; Charoen Pakhathirathien; Piyawan Boonyanuphong; วรางคณา จุ้งลก (2563). พฤกษเคมี ฤทธิ์ต้านอนุมูลอิสระ และความเป็นพิษต่อเซลล์มะเร็งของสารสกัดหญ้าพันงูเขียว. วารสารมหาวิทยาลัยทักษิณ, 23(2), 45-54. Cited: | ||
| รวม TCI 1 รายการ 0 citations | |||
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